Fresh Herbs , vegetables , coconut milk , exotic spices and an assorted variety of meat and seafood have made Thai Cuisine thoroughly unique . The Tastes and armoas of Thai cuisine have developed over centuries from two totally different nations : China and India . The surrounding South East Asian countries have also influenced the ingredients and cooking method of this cuisine .
    We use only fresh herbs , fine spices and the best meat and seafood available to prepare the dishes . We do not use m.s.g in any of the cooking .
    The best way to experience Thai Cuisine is to share different dishes . Spoons and forks are the traditional utensils for eating Thai food . Chopsticks are available if you prefer them .
    Smaller portions of most dishes are available , please ask your server for details .